Champagne and beer, high heels and ski boots, evening dress and thermal underwear – the Siglu Bar is a place of contrasts. As the day draws to a close it fills with guests and locals alike, all keen to enjoy themselves and celebrate life itself. In summer much of the partying is done on the terrace, while in winter there is plenty of space for classic après-ski inside. Hungry? Order a plate of steamed mussels with white wine before hitting the dancefloor and getting down to the beat. Viva la vida loca!
The Hotel Vier Jahreszeiten is directly connected to the Siglu Bar via an undercover walkway, making it perfect for:
Cruising the pistes at over 3,000 metres on the Pitztal Glacier. Skiing back down into the valley in the afternoon. Unclipping at the hotel and heading inside to warm up.
Sounds like a perfect winter's day at the Hotel Vier Jahreszeiten. But wait, there's more! Visit the Siglu Bar before dinner for a bit of après-ski with funky music, friendly people and good vibes.
Stay up to date: Follow the Siglu Bar on Facebook to find out about all the events and parties going on there.
